Hello friends and neighbors and pilgrims and travelers! This is the next newsletter for our very new series of newsletters. It’s meant to be read by people who are active in the travel industry, particularly travel agents and travel designers. Spring is now racing down upon us and the cherry blossoms will be budding in […]
I love Tokyo. Absolutely love it. Love the noise and trains and crowds and music and food and organized mayhem and great restaurants and all the friends I have there. It’s great. But, sometimes I also feel a little tug at the corner of my spirit, especially if I am in an overly packed train,
Kyushu – Far Flung from Tokyo Town Read More »
Exploring Kanazawa: A Glimpse into Japan’s Cultural Heart Nestled on the western coast of Japan, Kanazawa is a city that encapsulates the rich tapestry of Japanese culture and history. Often overshadowed by Tokyo and Kyoto, this hidden gem boasts a unique charm that beckons travelers seeking an authentic experience. From its beautifully preserved Edo-period districts
Kanazawa – The Little Kyoto of Japan Read More »
Japan’s culinary heritage is a rich tapestry of flavors, techniques, and artistic expression. Among the myriad delights that grace Japanese cuisine, wagashi stands out as a cultural treasure. Wagashi, meaning “Japanese sweets,” is a distinctive category of confections that reflects the country’s deep appreciation for beauty, nature, and seasonal changes. At the heart of wagashi
Wagashi – Kyoto’s Special Treat Read More »
The geisha, a symbol of grace and refinement, has long captivated the world with her mysterious allure. Originating in Japan, the geisha lifestyle is a rich tapestry woven with tradition, artistry, and an unwavering commitment to perfection. At first glance, the geisha may be mistaken for a high-class courtesan, but in reality, she is an
Hello all! We are working steadily at being ready to work with our friends far and wide with an eye on the spring. Here is our first new newsletter that is sent to agencies and friends who are looking for a Deep Japan travel adventure. If you have found this and are not a travel
Gyoza: These savory, delectable, and versatile Japanese dumplings have become more and more popular in many Western nations, expanding beyond their Asian orgins. With origins dating back to China, gyoza have been embraced and transformed into a beloved staple in Japanese cuisine. From casual street food stalls to fine dining restaurants, gyoza can be found
Gyoza! – Take a Break from Sushi Read More »
Exploring the Culinary Delights of Osaka Street Food If you’re a food lover with a penchant for adventure, Osaka’s bustling streets are a gastronomic playground you simply cannot miss. The vibrant street food scene in this Japanese city is a delightful blend of traditional flavors and modern twists, offering a unique culinary experience that will
Osaka Street Eat Safari Read More »
One activity that we delight in arranging for our guests is a sushi making class. We have a few sushi master chefs that we are able to arrange private classes with, and they are a great experience to learn about the key things that separates real authentic sushi from the alternatives… Learn how to prepare
So, you have done it. You are in Japan! Hooray! You have come to Japan post-Covid19 and you are ready to dive right in. Just, don’t dive into the onsen bath. It’s not good manners. But why not? Why does Japan have all these rules that restrict my fun? Why are they oppressing me? First
How to Use the Public Onsen Bath in Japan Read More »